Grilled Tenderloin with Cantabrian Blue Cheese and Parisienne Potatoes
Tournedos Rossini with Spring Onions cooked in Balsamic Vinegar
Escalopes in a Walnut Sauce
Tenderloin Stroganoff
Large Ox Chop
Fillet of Veal
Roast Castilian Suckling Pig
Suckling Lamb with Golden Potato Rounds
Suckling Pig Chops with “Padron” Peppers
Ostrich Steak with Mashed Chestnuts
Stewed Veal Cheeks
Oxtail with Potato Chunks
Veal Entrecote in Dijon Mustard with Mashed Cauliflower
Suckling Lamb Leg filled with Sweetbreads and Kidneys in Salt
Restaurante La Venta de Castañeda. Pomaluengo - Cantabria Telf: 942 592 140
Celebrate your wedding breakfast in the “Venta de Castañeda” Restaurant
If you are planning to celebrate your wedding breakfast, we can offer you banqueting rooms to accommodate up to 80 guests.
The “Venta de Castañeda” Restaurant is a member of the Cantabria “Infinita” Quality Club.